by Tanya | Jun 29, 2018 | Cuisine
[vc_row][vc_column][vc_column_text] For my family here in the USA, shish taouk time means there will be lots of coolers filled with fresh green tabbouleh, plates of hummus, pita bread, and lots of metal skewers piled high with meat, onions, and tomatoes. I love the...
